9 Fun Facts About Cheese
6. Cheese production requires a large quantity of milk
In order to produce one kilogram of cheese, you require 10 liters of milk.
7. Cheese was prepared in a special kitchen in Rome
The Europeans have a profound food tradition; the food is rich and sumptuous. In the ancient Rome, cheese was prepared in a special kitchen, also known as a ‘careale.’
8. The production of cheese finds its roots in Middle East or Central Asia
Cheese originated with the rearing of sheep and processing the milk into curds with the help of bacteria, in the Turkish province and different regions in the Middle East.
9. There are over 700 variety of cheese found in different parts of the world
Britain itself produces over 700 distinct local varieties of cheese. Both France and Italy produce 400 kinds of cheese each.