5 Ideas for a Gluten Free Thanksgiving Menu
4. Prepare the gravy at home
First and foremost, do not use the gravy mix packets that come with most turkey brands. It is highly probably that they contain gluten. Now, most of you must be used to making your gravy with turkey pan drippings and wheat flour. All you need to do is substitute wheat flour with corn starch and you will have an amazing and tasty gluten-free gravy.
5. Buy gluten-free crust for the pumpkin pie
The filling in a pumpkin pie is usually gluten-free, so you don’t have to worry about that. You can go ahead and use your favorite one. What you need to be more careful about is the crust. There are certain brands which do sell pre-made and frozen gluten-free crust, such as Libby’s 100% Pure Pumpkin.
